Organic Parsley Curly Leaves
  • Parsley Curly Leaves

    • Product description: Egyptian curly parsley leaves, machine dried, sun-dried, curly parsley.
    • The Latin name of parsley: Petroselinum crispum.
    • The scientific name of parsley: Petroselinum crispum.
    • Parsley Part used: leaves (crushed, whole)
    • Curly Parsley HS code :1211
    • Smell and taste of parsley: aromatic, typical
    • Origin of parsley: Egypt
    • Color of parsley: light green up to dark green
    • Harvest: curly parsley and organic curly parsley.
    • Crops time, harvest plan, the season of parsley: Available throughout the year.
    • Curly Parsley standard packages 20 kg per bags
    • Curly Parsley 20 ft container might load up to 5 ton
    • Curly Parsley 40 ft container might load up to 10 ton
    • Curly Parsley 40 HC container might load up to 10.5 ton
    • Declaration of Curly parsley: herbs, Medicinal plants, aromatic, herbal tea, ingredients, Seasonings, flavor, spices, dried vegetables.
    • Usage and benefits and applications of Curly parsley:
    Parsley has been used as a source of vitamins and minerals; it is an amazing herb. Parsley leaves and roots are popular as condiments worldwide.