Leek
| • Product description: Egyptian leek leaves, machine dried, sun dried, leek flakes • The Latin name of leek: Allium ampeloprasum • The scientific name of leek: Allium ampeloprasum • leek Part use: flakes • leek HS code :1211 • Smell and taste of leek: aromatic, typical • Origin of leek: Egypt • Color of leek: light green up to dark green • Harvest: conventional leek and organic leek • Crops time, harvest plan, the season of leek: Available throughout the year • leek standard packages 15 kg per bag • leek 20 ft container might load up to 5 ton • leek 40 ft container might load up 10 ton • leek 40 HC container might load up 10.5 ton • Declaration of leek: herbs, Medicinal plants, aromatic, herbal tea, ingredients, Seasonings, flavor, spices, dried vegetables • Usage and benefits and applications of leek: Ranking high on the nutritional chart, leeks are a popular remedy for several ailments. They are highly nourishing, inexpensive and plentiful. Used in various forms, from soup to beurek, leeks can add aroma, flavor and richness to almost any recipe. |