Fennel seeds

  
   
    
• Product description: Egyptian fennel seeds
 • The Latin name of fennel seeds: Foeniculum vulgare
 • The scientific name of fennel seeds: Foeniculum vulgare
 • Fennel part use: seeds
 • Fennel seeds HS code:0909.50
 • Smell and taste of fennel: aromatic, typical
 • Origin of fennel seeds: Egypt
 • Color of fennel seeds: major green, some brown seeds
 • Harvest: conventional fennel seeds and organic fennel seeds
 • Crops time, harvest plan, the season of fennel seeds: Available throughout the year
 • Fennel seeds Standard packages 25 kg per bag
 • Fennel seeds 20 ft container might load up to15 ton
 • Fennel seeds 40 ft container load up to 25 ton
 • Fennel seeds 40 HC container might load up to 25 ton
 • Declaration of fennel seeds: herbs, Medicinal plants, aromatic, herbal tea, ingredients, Seasonings, flavor, spices, dried vegetables
 • Usage and benefits and applications of Fennel seeds:
 • Aside from its many culinary uses, fennel and its seeds offer a wide array of health benefits and may provide antioxidant, anti-inflammatory. Among the uses of fennel seeds, this one is quite popular. The seeds are used to treat an array of digestive ailments, including heartburn.